Suggestions Trout grilled with lemon butter and vegetable panache. Hake baked with onions, tomatoes and peppers with mashed potatoes. Grilled tenderloin, herb butter with baked potatoes and grilled vegetables. Rack of pork in plum sauce, bacon and pineapple. Cannelloni with ham and mozzarella with green onions and mushroom sauce. Pink salmon lasagne with sauce of shrimp and mussels.